Chill your warm beer in 3 minutes

by billso on Tuesday, 17 June 2008

Cold beer by riussi

It’s a bit warm out­side these days in Hon­olulu. If you have a few warm cans or bot­tles of your favorite bev­er­age, chill­ing them down in 3 min­utes is easy with a bit of physics, a lot of ice, a big pot and at least one cup of table salt.

Thank you DumbLittleMan.com and Myth­Busters for the idea, and riussi for the Cre­ative Com­mons licensed picture.

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